London: 5 courses at Ayllu for £24

Five courses for £24 is a smart London move. Ayllu turns that into a Japanese and Peruvian fusion meal where you order a few key choices and get a full lunch rhythm without spending a fortune, starting at £24. I like the idea of mixing Japanese and Peruvian flavors in a tight set menu format.

I also like that you get five courses in about two hours, which is rare value in London where lunch often drags or costs way more. The experience runs with a small group capped at 10, so it feels more like an organized meal than a chaotic dining scramble.

One consideration: drinks and dessert are not included, and a discretionary 12.5% service charge gets added to your bill, so your final total will be higher than the headline price.

Key things to know before you go

• Japanese-Peruvian fusion set menu with clear choices across roll, ceviche, and main
• Five courses for one price during the lunch and early dinner window
• Two-hour timing that keeps the pace efficient
• A small group capped at 10, which can help you stay on schedule
• Service charge plus excluded extras, so budget for drinks and any dessert you want

Ayllu’s 5-course Express Menu for £24: Fast, filling value

If you are trying to eat well in London without committing to a long, expensive sit-down, Ayllu’s Express Set Menu is built for you. For £24 per person, you get five courses, and they lay it out as a simple sequence: light bites, then roll and ceviche, then one main. It is the kind of lunch that works when you want a proper meal, not just a snack.

What makes it feel like good value is that it is not a “starter plus maybe one more thing” deal. You start with edamame and miso soup, then you move into a choice-based mid-course (a sushi roll, plus a ceviche choice), and then you finish with a hearty main. In price-per-course terms, that comes out to about £4.80 per course before any add-ons.

The meal is also scheduled Monday to Friday, 12pm to 6pm, so you can fit it around sightseeing and still avoid an awkward timing gap between lunch and dinner. With a two-hour duration, you should expect a pace that stays on track. If you like a slow dining experience with lots of wandering between courses, this may feel brisk. If you want efficiency, this is a strong match.

How Japanese and Peruvian flavors actually fit together

This set menu is Japanese and Peruvian fusion in a very practical way. You are not just getting one theme; you are tasting the collision. The sequence makes sense: miso soup and edamame set up a warm, savory start that pairs well with chilled or citrus-forward flavors later on. Then the menu swings to sushi roll and ceviche, which is where the fusion idea becomes tangible.

Ceviche is typically about brightness, salt, and acidity, so pairing it with something like sushi makes the meal feel balanced instead of repetitive. Then the main courses bring back depth and comfort. Even if you do not think of yourself as a “fusion” person, this format helps you get variety without having to understand the concept. You just follow the menu flow and see what works for your taste.

Also, the choices are not endless. You pick one roll option (4 pieces), one ceviche, and one main. That matters because it keeps the meal from turning into decision fatigue. You get the fun of choice, but the restaurant still controls the overall timing and outcome.

Starting strong: edamame and miso soup

Your first two courses are edamame and miso soup. This is a smart warm-up combo. Edamame brings a simple, savory bite that is filling but not heavy, so it primes you for what comes next. Miso soup adds warmth and comfort, and it usually feels like a palate reset between different styles of food.

If you are picky about strong flavors, you will likely appreciate this start because it is not loud. It is more of a foundation course. And if you are not picky, it still works, because it gives you a gentle entry before you hit more distinct flavors like ceviche.

One practical tip: with a menu like this, you will want to pace yourself from the first spoonful. Even though you have plenty coming, eating too fast right away can make the later courses feel rushed. If you are on a tight schedule, though, this start also helps because it gets you settled quickly.

Roll and ceviche: your two key mid-course choices

After the light bites and soup, you get a clear fork in the road: choose your sushi roll and choose your ceviche. The roll comes as one roll, 4 pieces. That is a good size for this set menu because it is enough to taste the style without turning the meal into a heavy sushi-only event.

Then comes the ceviche choice. The menu does not list ceviche options by name in the details you provided, but the structure is still helpful: you get one ceviche, so the restaurant keeps things streamlined. This is where you can think about your preferences.

If you love fresh, citrusy flavors, prioritize choosing the ceviche option that sounds most like you. If you are sensitive to acidity or seafood freshness, you might want to choose the ceviche option that feels milder to you. Either way, having both sushi and ceviche in the middle makes the meal more interesting than a simple “starter, main” progression.

The good news: since both are part of the included courses, you are not spending extra to add them. The menu is designed so you can try these two fusion elements without a la carte pricing.

Main course options: pick your comfort level

The set menu main course is where you decide how hearty you want the meal to be. You choose one of these:

• Yasai Katsu Curry
• Pollo Gai Yang
• Short Beef Rib
• Salmon Cazuela

Here is how to think about it, beyond just the names. Yasai Katsu Curry signals a comfort-food curry vibe, usually the kind of dish that feels cozy and satisfying. Pollo Gai Yang is a grilled chicken style, which typically tastes smoky and savory, and it often feels lighter than heavy stews. Short Beef Rib sounds like the most classic “slow-simmered” feeling option, the one you pick when you want deep, beefy richness. Salmon Cazuela suggests a fish-forward stew or casserole style, which can land nicely if you want something filling but not purely meat-heavy.

Because you only pick one main, you should choose based on your hunger level and how you want the meal to end. If you started the meal with edamame and miso, you are already warmed up. A rich main like short beef rib can make the final chapter feel complete. If you prefer a cleaner finish, salmon cazuela or grilled chicken may hit the sweet spot.

Price and value in London lunch terms, including the real total

The headline is £24 for five courses, which is the kind of deal that earns a spot on a London food plan. But to make this useful, you have to account for what is not included.

Here is what the offer includes:

• Edamame
• Miso soup
• Choice of one roll (4 pieces)
• Choice of one ceviche
• Choice of one main

What is not included:

• Drinks
• Dessert
• A discretionary 12.5% service charge, which gets added to your final bill

So your “base” cost is £24, and then expect the service charge on top. If you keep drinks modest (or stick to water), you can still have a very affordable meal for central London standards. If you add cocktails, wine, and dessert, it stops being a budget meal fast, even though you still get the full five-course structure.

You might also notice the summary lists the price as $32 per person. Either way, the value logic stays the same: you are paying for a complete lunch and early dinner set, not piecemeal courses.

Also note the timing: 12pm to 6pm, Monday to Friday. That matters because it gives you flexibility if your day runs late or if you are trying to eat before an evening plan.

Who this fits best, and who should think twice

This menu is ideal for:

• Anyone who wants a lot of food for one set price
• People who enjoy fusion flavors or just want variety without menu chaos
• Visitors planning a day where lunch needs to be efficient, given the two-hour duration
• Groups of friends who want one shared meal structure, since it is limited to 10 participants

It may be less ideal if:

• You want drinks and dessert included in the same price
• You hate a brisk meal pace and prefer long, unhurried dining
• You have very specific dietary needs, because the details you provided only list included items and main options, not ingredient-level adjustments

One practical move: decide your main choice first. Most people find the ceviche and roll choices fun, but the main is what decides whether you leave satisfied. Choose the main that matches your appetite, then treat the roll and ceviche as the flavor adventure.

When and how to plan this meal into your day

You can book for Monday to Friday in the 12pm to 6pm window. Since it is a two-hour experience, I recommend treating it as an actual anchor meal rather than a quick stop.

If your schedule is sightseeing-heavy, this is a good “charge up” lunch. The starter and soup keep you fueled early, then the mid-courses add a break in texture and taste, and the main gives you enough energy for the afternoon or an early evening plan.

If you are doing museum days, you will likely appreciate being able to eat after a morning activity and still finish before dinner crowds. And because the group is limited to 10 participants, it should be easier to keep your timing aligned with your other plans compared to big, chaotic meal reservations.

Should you book Ayllu’s London Express Set Menu?

I would book it if you want an easy win: five courses of Japanese and Peruvian fusion for £24, served in a manageable two-hour window, with a small group limit that feels more controlled than typical high-volume dining. The inclusion list is strong, especially the combination of miso soup, sushi roll (4 pieces), and ceviche, then a choice of a substantial main.

I would pause before booking if you are hoping the deal covers drinks and dessert, because it does not, and the 12.5% service charge will adjust the final total. Also, if you dislike faster-paced meals, this set menu style may feel a bit structured.

If your goal is value and variety in one meal, Ayllu’s Express Set Menu is a sensible choice in London.

FAQ

What does the £24 set menu include?

The set menu includes edamame, miso soup, one sushi roll choice (4 pieces), one ceviche choice, and one main course choice.

How long is the Ayllu Express Set Menu experience?

It lasts about 2 hours.

What time is the menu available?

It is available Monday to Friday, from 12pm to 6pm.

What are the main course options?

Your main course choice is one of these: Yasai Katsu Curry, Pollo Gai Yang, Short Beef Rib, or Salmon Cazuela.

Is the price for drinks and dessert included?

No. Drinks and dessert are excluded in this offer.

Is there an extra service charge?

Yes. A discretionary 12.5% service charge will be added to your final bill.

How big is the group?

It is a small group, limited to 10 participants.

Is it wheelchair accessible?

Yes, it is wheelchair accessible.

Can I cancel for a refund, and can I pay later?

You can cancel up to 24 hours in advance for a full refund, and there is a reserve now and pay later option.